College of Food Industry was established in 1976, after 45 years of construction and development, up to now, the school has 2 training institutions: the main campus in Da Nang city and the branch in Ho Chi Minh City with 15 training majors in the fields of Biotechnology, Information Technology, Food and Foodstuffs, Food Processing Technology, Accounting, Mechanics, Electronics, Land Management, Economics and Service tourism.
The college is constantly innovating training programs, linking training with actual business activities, signing contracts with many domestic and foreign enterprises such as Oleco, Ba Na Hills, Hai Phong company... in order to create better conditions for students’ internship and practice at enterprises and create job opportunities for students in the future.
In addition, the college also expands exchanges and cooperation with domestic and foreign educational institutions such as IUT Nancy College - Brabois - France, Ulsan College - Korea, Chiang Mai University - Thailand, program study and work in Japan with Cosmos Language Institute to create more opportunities for students to study and practice abroad.
The college aims to become a diversified and multi-level vocational education and training institution, in which priority is given to training high-quality human resources in the fields of agriculture, agricultural product processing, fisheries, and industry. technology and services to serve the cause of national development to be able to participate in the regional and international labor market.
Headquarters in Da Nang City
Branch in Ho Chi Minh City