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COLLEGE OF FOOD INDUSTRY
CFI 1976 · TRƯỜNG CAO ĐẲNG LƯƠNG THỰC - THỰC PHẨM

16 Training Fields (Ngành Nghề Đào Tạo)

Official Table from Database Record: 1638955507

STT Training Fields Curriculum Syllabus File
1 Seafood Processing and Preserving
2 Biotechnology → View biotechnology.html
3 Information Technology
4 Food Technology → View food-technology.html
5 Tourguide
6 Enterprise Accounting → View corporate-accounting.html
7 Food Quality Control
8 Cooking Techniques
9 Restaurant business
10 Travel and tourism services Management
11 Hotel Management → View hotel-management.html
12 Business Administration
13 Restaurant Management
14 Korean language
15 Japanese language
16 Import-export Trading

Core Majors with Full 100+ Credits Syllabus Files

Food Technology Code: 6540103 · Open food-technology.html → Biotechnology Code: 6540102 · Open biotechnology.html → Enterprise Accounting Code: 6340302 · Open corporate-accounting.html → Hotel Management Code: 6810201 · Open hotel-management.html →